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Tags: vegan, WFPB (whole food plant base) NO (no oil), vegetarian
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Believing Is Creating
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Tags: vegan, WFPB (whole food plant base) NO (no oil), vegetarian
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pic Tags: vegan, WFPB (whole food plant base) NO (no oil), vegetarian, tomato relish Rating: 8/10 … [Continue reading]
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Kon loh mee aka kon lo, wonton noodlea, kun lo This is just a quick and dirty listing of the ingredients that worked for me. Ingredients Dk soy sauce 2Tsoy sauce 1tspsweet soy sauce 1tspsalt 1/2 tspsugar 1/2 tspsesame oil 1 tspwater 1T (adj … [Continue reading]
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My first salmon Ceviche... To make and to eat. I was rather impressed. While this was based on the referenced recipe, I added my own variations and ingredients. The salmon ceviche is very adaptable to many different ingredients. So have … [Continue reading]
Much against my desire, we now have a new dog in our lives. So I have been making dog treats - much is needed for training. And coz they are so expensive, especially given the amounts I require in puppy training. I notice that it is quite easy … [Continue reading]
I based my sauce more on the miso glazed eggplant recipe by ochikeron on YouTube. The method I preferred was from Michel Cellier, YouTube: Nasu Dengaku. … [Continue reading]
Ref: youtube/Natashas Kitchen: Chicken Pot Pie Oven: 210C/ 30-35mins Ingredients (Filling) (left qty up to individual taste) 1/3C AP flour[A]Onion - choppedCarrots - thinly slicedcelery - thinly sliced[B]mushrooms - thinly slicedgarlic … [Continue reading]