This Japanese Dipping Sauce is especially yummy with Gyozas.
Ingredients
Just mix together. Adj. Qty to personal preference.
- Garlic, minced – x1
- ginger, minced – x1”
- Sesame oil – 1tsp
- Soy sauce – 1T
- Mirin – ½ tsp
- Rice Vinegar (ACV, or any vinegar) – 2 or 3tsp
- Crushed chilli flakes
