Believing Is Creating
A tested quicklist of appropriate, approximate for air fryer cooking times. FYI: This list was tested in Fillip, my Philips Air Fryer. Fillips is a Philips Daily Collection, HD9216 - the smallest (and IMHO, the cutest!) air fryer they had at the … [Continue reading]
I just got into sourdough baking in Aug 2019. The dried rye starter was gifted to me by Neva Brown in 2016! I procrastinated. Now I am in love with baking breads! This is my trusted first sourdough bread recipe. I got this … [Continue reading]
A Collection of Happy Images that buoys the spirit and brightens the face. Note: some of these images may have an unknown source. If you are the original owner and would like the images removed or for the proper credit to be given, please contact … [Continue reading]
I am not going to write an article about kombucha. Rather this page contains culled Kombucha Quick Links that I use to quickly remind myself each time I do something with Kombucha. … [Continue reading]
All I want is a simple, quick way of sprouting mung beans. Let's go! Take some mung beans and wash them a few times. Then into a container and soak for 1-3 hours. … [Continue reading]
A brief walk-through on making the first batch of milk kefir from milk kefir grains. I bought my Milk Kefir grains from ebay (seller: premiumkefirsales who at this time has over 2.6k sales and 100%feedback. Cost about AUD9 for 1 Tablespoon, and … [Continue reading]
I need to learn how to make homemade salted eggs because it is so very hard for me to get any where I am right now. How to make salted eggs Apparently one can make salted eggs with either chicken or duck eggs. It is hard if not … [Continue reading]
Joong aka Bak Chang, Zongzi, Chinese Glutinuous Dumpling I can't quite believe it but my first foray into making joong turned out delicious, authentic tasting, and while it is no where near perfect, it does look semi-respectable! … [Continue reading]
French Breakfast Radish … [Continue reading]
Lettuce Great Lakes - this is a shortcut, quick posting (for now). xxx … [Continue reading]